Vollrath 2-Series Affordable Portable 3-Pan 46-Inch Non-Refrigerated Cold Food Station with Buffet Breath Guard, Lights, Granite Solid Base Blender & Food Processors Access to experienced Welbilt Chefs

Access to experienced Welbilt Chefs for assistance with fine-tuning specific menu items

Stationary dunnage rack sized 60" W x 24" D x 14" H

16-gauge 304 stainless steel top is built for durability and everyday commercial use

Eagle Group TM132PR Stainless Steel Table-Mounted Triple-Bar Pot Rack with 33 Double-Prong Hooks for 132-Inch Table

Flat top design has no backsplash for flexible access from all sides

Vollrath 2-Series Affordable Portable 3-Pan 46-Inch Non-Refrigerated Cold Food Station with Buffet Breath Guard, Lights, Granite Solid Base Blender & Food Processors Access to experienced Welbilt ChefsVollrath 2 Series Affordable Portable 3 Pan 46 Inch Non Refrigerated Cold Food Station with Buffet Breath Guard, Lights, Granite Solid Base 120V, 1 Phase, 6 Amps, Mobile A mobile, non refrigerated cold food station built for buffet service with a stainless work surface, acrylic breath guard, and locking casters. 3 pan, 46 inch cold food station designed for non refrigerated buffet service. 6 inch deep stainless well with a 1 inch drain for easier