Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Pyromax Burners, 24-Inch Griddle/Broiler, and 2 Convection Ovens Cookware 18/304 stainless steel construction with

18/304 stainless steel construction with stainless legs and adjustable side bracing for durability

this left-hand island soil dishtable combines durable 304 stainless steel construction with an integrated pre-rinse sink and splash-controlling backsplash

Constructed entirely from heavy-duty 14-gauge 300 series stainless steel for exceptional durability

16" x 20" x 12" sink bowl provides a practical work basin for everyday use

Duke 36"x132" stainless prep table with 1-1/8" riser

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Pyromax Burners, 24-Inch Griddle/Broiler, and 2 Convection Ovens Cookware 18/304 stainless steel construction withSouthbend Ultimate 60 Inch Gas Restaurant Range with 4 Pyromax Burners, 24 Inch Griddle Broiler, and 2 Convection Ovens Standing pilot, battery spark ignition, stainless steel, backriser with hi shelf A high output 60 inch range that combines a four burner cooktop, a 24 inch griddle broiler, and dual convection ovens for versatile line production. Combines four pyromax burners, a 24 inch raised griddle broiler, and two convection ovens in one heavy