Vollrath Four-Well Drop-In Electric Hot Food Well with Marine-Grade 316 Stainless Steel Wells, Thermostatic Controls, and Manifold Drain Kitchen Ventilation & Climate Control 36 inch wide by 24

36 inch wide by 24 inch deep footprint fits smaller prep areas and tight kitchen layouts

Equipped with thermostatic controls for precise temperature management and reliable performance

Includes seven pan divider bars for side support and pan organization

Blodgett 911 Double Deck Gas Deck Oven with 33 x 22 Inch Interior and Mechanical Thermostat

(940 mm) Total BTU input 212

Vollrath Four-Well Drop-In Electric Hot Food Well with Marine-Grade 316 Stainless Steel Wells, Thermostatic Controls, and Manifold Drain Kitchen Ventilation & Climate Control 36 inch wide by 24Vollrath Four Well Drop In Electric Hot Food Well with Marine Grade 316 Stainless Steel Wells, Thermostatic Controls, and Manifold Drain Wet Operation Only, 208 240 Volts, 4 kW, NEMA 6 30P Keep four full size pans hot and ready with insulated marine grade wells, individual thermostatic control, and a convenient plug in drop in design. Four 12" x 20" full size wells are designed for dependable wet heat food holding. Marine grade 316 stainless steel