Blodgett Premium Series MARK V-200 Base Single-Deck Full-Size Bakery-Depth Electric Convection Oven Kitchen Timers & Food Thermometers 144-inch wall shelf adds substantial

144-inch wall shelf adds substantial overhead storage without taking up floor space

Ethnic restaurants specializing in whole-animal roasts (lamb

Open front cabinet base provides sturdy support with accessible front access

Electrical note: This unit ships with a NEMA 5-15P plug and requires a dedicated 15 A

Advance Tabco 120-Inch x 36-Inch 14-Gauge 304 Stainless Steel Open Base Work Table with 1-1/2-Inch Rear Splash

Blodgett Premium Series MARK V-200 Base Single-Deck Full-Size Bakery-Depth Electric Convection Oven Kitchen Timers & Food Thermometers 144-inch wall shelf adds substantialBlodgett Premium Series MARK V 200 Base Single Deck Full Size Bakery Depth Electric Convection Oven Base oven only, 5 pan capacity, Artisan touchscreen controls A bakery depth electric convection oven built for precise, high volume baking with touchscreen control and durable stainless steel construction. Single deck, full size bakery depth convection oven for high volume production. Holds five 18" x 26" pans per compartment for efficient batch baking.