Henri Boillot, Montrachet other_regions_italy A highly spiced nose of

A highly spiced nose of very ripe plum

Vibrant and shimmering on the palate

rose petal and a whiff of exotic tea

we engaged in a long discussion about viticulture and the philosophy behind his portfolio

the 2014 Pinot Noir offers up leafy

Henri Boillot, Montrachet other_regions_italy A highly spiced nose of(from Puligny fruit). A brooding yet softly perfumed nose is comprised of a variety of green fruit, citrus zest, spice, tangerine and an admirably deft dollop of oak. The highly complex, mouth coating and borderline chalky broadshouldered and muscular flavors possess excellent concentration that coats the palate on the stony, compact and very firm finish. This is like a block of stone at present and like the Chevalier, it is a buy and forget wine