Crown DCX-10-24 Two Compartment Direct Steam Full-Size Convection Steamer with 24" Cabinet Base Charbroilers Built for busy bakery and

Built for busy bakery and prep workflows

837 cubic inch capacity in a compact stainless steel build

BK Resources WorkForce shallow splash-mounted faucet

rigid cast iron body

and a 5-inch riser to support efficient prep in busy kitchens

Crown DCX-10-24 Two Compartment Direct Steam Full-Size Convection Steamer with 24" Cabinet Base Charbroilers Built for busy bakery andCrown DCX 10 24 Two Compartment Direct Steam Full Size Convection Steamer with 24" Cabinet Base 10 Pan Capacity, Thermostatic Controls, 60 Minute Timers Experience efficient and high volume steam cooking with the Crown DCX 10 24, a robust direct steam convection steamer designed for demanding commercial kitchens. Two cooking compartments allow for simultaneous preparation of different items. Accommodates up to ten 12" x 20" x 1" steam pans, or five