Clay Creek Vineyards Cabernet Sauvignon 2023 china employing natural fermentation with indigenous

employing natural fermentation with indigenous yeasts and meticulous aging protocols

500 liters

it presents aromas of ripe plum

Serve Costasera at a temperature of 16–18°C (60–64°F) to fully appreciate its aromas and flavors

The light to medium-bodied palate is crisp and soft-spoken

Clay Creek Vineyards Cabernet Sauvignon 2023 china employing natural fermentation with indigenousWinery Background and History Clay Creek Vineyards is a family owned winery under the Delicato Family Wines umbrella, established in 1924 by Sicilian immigrant Gaspare Indelicato. Located in Manteca, California, the winery emphasizes sustainable farming practices and produces wines that reflect Californias diverse terroirs. Clay Creek focuses on delivering approachable, fruit forward wines that showcase the unique characteristics of their vineyard