Paraíso Dinner Club wine zine talk to California’s Ashanta Winery

talk to California’s Ashanta Winery

explore cosmoculture with Phillipe Viret

Bar opens for apèritif hour at 6pm

hear about oxidative wines from Stephane Tissot

music and wine

Paraíso Dinner Club wine zine talk to California’s Ashanta WineryWe're excited to invite you to Paraso Dinner Club at El Vino Crudo. Start your night with an apritif, as our team welcomes you to our communal table. Chef Beto Resende will prepare a 5 course prix fixe meal featuring seasonal dishes and some special cariitos throughout the evening. Come and experience this beautiful dinner that we've planned for you with great food, music and wine! Bar opens for apritif hour at 6pm. Dinner begins promptly at 7pm. Each