Baby Sardines in Olive Oil 14/16 pieces, Espinaler. cockle making it more tender
$10.50
Description
making it more tender
Serving recommendations: The ham should be refrigerated until consumption
without preservatives or additives
a regional specialty
It is a perfect finish for delicate white fish dishes or pastries
Baby Sardines in Olive Oil 14/16 pieces, Espinaler. cockle making it more tenderThese sardines come from the Galician Coast, where they are fished in September for optimum quality. Each tin contains 14 16 pieces. Ingredients: Sardines, olive oil and salt. WARNING PROPOSITION 65. ONLY FOR CALIFORNIA RESIDENTS
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