Joseph Colin Saint-Aubin 1er Cru La Chatenière 2022 spain The region’s granite and sandy
$305.00
Description
The region’s granite and sandy subsoils contain a high percentage of manganese
and lemon peel combined with cool spice
The Caley 2018 is a blend of 80% Cabernet Sauvignon from Yalumba’s Ming D Block in Coonawarra and 20% Shiraz from two Barossa blocks: the Horseshoe Vineyard in Eden Valley and the Burgemeister “Linke” Block in Light Pass
Grape Varietals & Percentage Used: Predominantly Sangiovese
collaborates with experienced winemakers who focus on minimal intervention and sustainable practices
Joseph Colin Saint-Aubin 1er Cru La Chatenière 2022 spain The region’s granite and sandyWinery Background and History Joseph Colin, son of renowned Burgundian winemaker Marc Colin and brother to Pierre Yves Colin Morey, established his own domaine in 2017 after years of working alongside his family. With a deep understanding of the Cte de Beaunes terroirs, Joseph has quickly garnered acclaim for his precise and expressive wines that reflect the unique characteristics of each vineyard. Producer and Winemaker As the proprietor and
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