BKI VGG-8-F X-Large Capacity Electric Rotisserie Oven with Touchscreen Controls Fryer Cleaning this fabricated three-compartment sink combines

this fabricated three-compartment sink combines 18-inch bowls

complying with all current environmental standards

straight dish table designed to attach to the right of the dish machine operator

16-gauge type 304 stainless steel top is built for demanding commercial kitchens

Keep refrigerated ingredients close to the cook line with a durable two-drawer chef base freezer built to support heavy equipment and simplify service

BKI VGG-8-F X-Large Capacity Electric Rotisserie Oven with Touchscreen Controls Fryer Cleaning this fabricated three-compartment sink combinesBKI VGG 8 F X Large Capacity Electric Rotisserie Oven with Touchscreen Controls Single Deck, 40 Chicken Capacity, Solid Back, Flat Glass Cool Door This high volume BKI VGG 8 F electric rotisserie oven rapidly cooks up to 40 3 lb chickens to perfection, ensuring delicious results and enhanced profitability for demanding foodservice operations. Extra large cooking capacity for up to 40 3 lb chickens in just 75 minutes. Intuitive touchscreen controls