A Very Asian Guide To Korean Food teaching fall spices
$19.95
Description
fall spices
Dreaming BIG
Freedom to explore
and likely electric propulsion - all wrapped in a red-white-and-blue livery
Travel with your munchkin to the amazing Great Lakes with this "seek and find" primer
A Very Asian Guide To Korean Food teaching fall spicesExplore the delicious world of Korean Food! A Very Asian Guide to Korean Food introduces little readers to classic and modern Korean dishes and provides fun facts about the foods and culture of Korea. Learn how kimchi is made or discover what makes a Korean fried chicken so crispy. Author, Michelle Li, brings pride and energy for her Korean culture in her debut children's book. Illustrated by Sunnu Rebecca Choi in mixed media, each page is a colorful
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