Lang Marine Electric Single-Section Deck-Type Roast Oven with 27-Inch Bolt-Down Legs Specialty Shelf Hardware Keep food hot and visible

Keep food hot and visible with a curved infrared strip heater that combines 686 watts of holding power with dual LED lighting and precise electronic infinite control

Low-lead design supports foodservice applications

and lever handles for reliable everyday service

Installation note: Unit must be installed under a commercial vent hood and on 6" legs or casters when placed on combustible flooring

Stainless steel base with fixed undershelf and 1-inch adjustable bullet feet

Lang Marine Electric Single-Section Deck-Type Roast Oven with 27-Inch Bolt-Down Legs Specialty Shelf Hardware Keep food hot and visibleLang Marine Electric Single Section Deck Type Roast Oven with 27 Inch Bolt Down Legs 38" W x 30" D x 12" H cooking section, 6. 0 kW Built for marine kitchens, this electric deck type roast oven pairs a roomy single section with durable stainless steel construction and secure bolt down legs. Single 38" W x 30" D x 12" H cooking section for roast oven production. 6. 0 kW electric heating for dependable commercial performance. Stainless steel exterior is