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Bob's Chocolate Bitters book dark spirits and dessert-style drinks

$14.75

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Description

dark spirits and dessert-style drinks

made from small red peaches grown in the Coteaux du Lyonnais near Lyon and macerated in neutral spirit

A bilberry crème from Giffard in the Loire Valley

Full-bodied and robust

the enologist whose early-1900s writing helped set the rules for Vermouth di Torino

Bob's Chocolate Bitters book dark spirits and dessert-style drinksRich cacao depth with warm spice and a gentle bitterness. A few dashes suit an Old Fashioned, dark spirits and dessert style drinks. ABV 35% 100ml England. May contain gluten and tree nuts.

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