Southbend 36-Inch Electric Heavy Duty Range with 2 Round Hotplates, 24-Inch Griddle and Standard Oven Steamers (Countertop & Floor) Pre-installed 4-inch casters make it

Pre-installed 4-inch casters make it easier to move and position

foodservice-ready construction

Experience efficient and high-volume steaming with the Crown DCL-3

Certified cCSAus and NSF for commercial safety and sanitation standards

Features a 316 stainless steel interior liner for superior corrosion resistance and a 304 stainless steel exterior

Southbend 36-Inch Electric Heavy Duty Range with 2 Round Hotplates, 24-Inch Griddle and Standard Oven Steamers (Countertop & Floor) Pre-installed 4-inch casters make itSouthbend 36 Inch Electric Heavy Duty Range with 2 Round Hotplates, 24 Inch Griddle and Standard Oven Thermostatic Controls, 3 Heat Switch, Stainless Steel Construction This 36 inch electric heavy duty range combines hotplates, a griddle, and a standard oven in one durable stainless steel footprint for versatile commercial cooking. 36 inch electric heavy duty range built for demanding commercial kitchens. Cooking surface includes two round hotplates