Southbend Platinum Single-Deck Bakery-Depth Electric Convection Oven, Touch Controls, Dependent Doors, Ventless Specialty Warmers and under-storage in one compact

and under-storage in one compact footprint

NSF listed and rated 600 - 800 lb

Beverage Air Horizon Series Three-Section Reach-In Glass Door Freezer

this 60-inch stainless steel work table combines a durable 304 top

This durable prep sink work table combines a large stainless steel work surface

Southbend Platinum Single-Deck Bakery-Depth Electric Convection Oven, Touch Controls, Dependent Doors, Ventless Specialty Warmers and under-storage in one compactSouthbend Platinum Single Deck Bakery Depth Electric Convection Oven, Touch Controls, Dependent Doors, Ventless 7. 5 kW, 5 Pan Capacity per Compartment A ventless, bakery depth electric convection oven with touch screen controls and dependent doors for efficient commercial baking. Bakery depth cavity with 5 pan capacity per compartment for larger batch baking. 7. 5 kW electric operation for consistent convection heat. Touch screen controls for