New Age Mobile First In, First Out #10 Can Rack, 156-Can Capacity Commercial Pasta Machines NSF-certified undershelf built for commercial

NSF-certified undershelf built for commercial kitchen use

charbroiler and two full-size ovens in one range

controlled flow with a 14-inch laminar swing nozzle and easy-grip wrist handles

Compact 12-inch modular griddle section for space-saving cooklines

Conductive black bin divider pack of 6 for QUS235CO—durable

New Age Mobile First In, First Out #10 Can Rack, 156-Can Capacity Commercial Pasta Machines NSF-certified undershelf built for commercialNew Age Mobile First In, First Out #10 Can Rack, 156 Can Capacity Welded aluminum construction with sloped glides and 6 inch platform casters Keep canned inventory rotating in FIFO order with a mobile rack that stores and automatically advances up to 156 #10 cans. First in, first out design uses sloped glides to bring the next can forward automatically. Holds up to 156 #10 cans for high volume storage. Welded aluminum construction helps provide