Alto-Shaam Halo Heat Double-Deck Electric Low-Temperature Cook & Hold Oven, Standard Depth, 120 lb. Capacity per Cavity Wire Shelving Posts Freestanding Design with Removable Perforated

Freestanding Design with Removable Perforated Drainboard Top

7-inch splash helps contain spills and keeps the work area cleaner

This boilerless floor steamer simplifies installation with no water or drain hookup while delivering vacuum cooking for six full-size pans

a 6-inch landing area

Enclosed cabinet base with sliding doors keeps supplies stored neatly and within reach

Alto-Shaam Halo Heat Double-Deck Electric Low-Temperature Cook & Hold Oven, Standard Depth, 120 lb. Capacity per Cavity Wire Shelving Posts Freestanding Design with Removable PerforatedAlto Shaam Halo Heat Double Deck Electric Low Temperature Cook & Hold Oven, Standard Depth, 120 lb. Capacity per Cavity Ventless, Waterless Floor Model with Programmable Simple or Deluxe Controls This ventless double deck Halo Heat oven delivers gentle, even low temperature cooking and holding with durable stainless steel construction and high capacity performance. Halo Heat radiant technology surrounds food evenly without fans or extremely hot