Baby Squids in Spicy Olive 5 pieces, Espinaler. Cinco Jotas and improves the bonito's texture

and improves the bonito's texture

It is thinly sliced by hand and packaged into easy to separate slices that are ready for serving

These cockles come from Galicia

It may also be used in sweets and baking

They are hand packed and conserved in a traditional marinade sauce that has a smooth flavor

Baby Squids in Spicy Olive 5 pieces, Espinaler. Cinco Jotas and improves the bonito's textureTo the quality and flavor of our stuffed baby squid, we add a special touch of garlic and chili, resulting in a variant highly appreciated by the most discerning gourmands: our Espinaler Classic Spicy Baby Squid in Olive Oil. Perfect to enjoy as an appetizer or as an exceptional ingredient in rice or fish dishes. WARNING PROPOSITION 65. ONLY FOR CALIFORNIA RESIDENTS