Vollrath 5-Well Insulated Drop-In Electric Hot Food Well for 12 x 20 Pans, Wet Operation, Infinite Controls, 208V Dipper Wells and 6-inch legs for durability

and 6-inch legs for durability and utility

high-capacity storage with a stationary wire shelving unit that includes seven shelves and 18 bins

A rugged chef base freezer built for busy kitchens

000 BTU each for a 240

battery spark ignition ovens

Vollrath 5-Well Insulated Drop-In Electric Hot Food Well for 12 x 20 Pans, Wet Operation, Infinite Controls, 208V Dipper Wells and 6-inch legs for durabilityVollrath 5 Well Insulated Drop In Electric Hot Food Well for 12 x 20 Pans, Wet Operation, Infinite Controls, 208V Wet operation only; cord and plug power; five insulated stainless steel wells. Keep five buffet pans evenly heated with a wet operation drop in well that combines insulated stainless construction, independent infinite controls, and easy cord and plug installation. Five individual 12 x 20 wells provide ample capacity for buffet and serving