Kyoto Furikake SUDACHI ripe melons mixed with cinnamon

ripe melons mixed with cinnamon and ginger)

Passed down from generation to generation

It combines soy sauce

now as a refreshing drink based on sake

Its powerful flavour

Kyoto Furikake SUDACHI ripe melons mixed with cinnamonEnhance any dish with flavorful furikake from Kyoto. Made with roasted sesame seeds, Kyoto chili oil, and deep fried Kujo green onions, it delivers rich umami and a delightful texture. Mouthwatering furikake from Kyoto is made from sesame seeds, garlic and Kyotos specialty Kujo green onions that have been soaked in ra yu (Japanese chili oil). The result is an umami rich, flavorful seasoning that you ll want to put on everything.