Ethiopian Guji Medium Roast

Ethiopian Guji Medium RoastThis batch of RESERVE coffee comes from the Buku Sayisa district of Ethiopia's renowned Guji zone. This is a Grade 1 (G1) coffee consisting of three different varietals (74 110, Kurame and Dega). Grown at roughly 2,000 meters under the shade of Cordia and Acacia trees, this lot offers delicious tasting notes consisting of blackberry, kiwi and jam.

Handmade in Texas

we favor a slightly heavier dose for espresso

simply remove leather wrap

Custom Juniper Mountain patch hat built off a classic Richardson 112

(This coffee is ground

If you prefer a more relaxed fit

Decaf done right

Holds a wide mouth 16oz Mason Jar (included)

well rounded dark roast

This batch of custom mugs features an oatmeal-colored body topped off with a brown upper glaze

This coffee features a varietal called "Pacas" that has been double fermented and washed

this coffee offers notes of dark chocolate