Whole Sliced Bone-In Sugar Cured Country Ham cups Mossy Oak "Bottom Land" Hat

Mossy Oak "Bottom Land" Hat

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Whole Sliced Bone-In Sugar Cured Country Ham cups Mossy Oak "Bottom Land" HatThis is a WHOLE SLICED BONE IN CURED COUNTRY HAM that is sliced and vacuumed packaged in several packages ! This product is approximately 18 lbs. Uncooked SLICES of Country Ham are vacuum sealed can be kept without refrigeration up to 2 weeks and refrigerated up to 2 3 months. Before frying, you might want to soak the slices for 10 20 minutes to reduce the traditional saltiness. They are best heated in a skillet until the fat around the edges turns