Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touch Controls, Dependent Doors Fryer Baskets Open-base design keeps the footprint

Open-base design keeps the footprint simple and accessible

(6) chrome oven racks (3 per cavity)

this immersion blender handles mixing

Freestanding Floor Model

Empower your K-12 foodservice program with the Convotherm Maxx Pro combi oven

Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touch Controls, Dependent Doors Fryer Baskets Open-base design keeps the footprintSouthbend Platinum Double Deck Gas Convection Oven, Bakery Depth, Touch Controls, Dependent Doors 50,000 BTU per deck, 5 pans per compartment, stainless steel front & sides A high capacity bakery depth convection oven with double decks, touch controls, and 50,000 BTU per deck gas heat. Double deck design helps maximize production in busy baking operations. 50,000 BTU per deck delivers strong heat output and fast recovery. Bakery depth cavity is ideal