Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Griddle, and 2 Standard Ovens Sanitizing Stations 10 x 14 x 10-Inch

10 x 14 x 10-Inch Compartments

Continental Refrigerator 1FENSSGD Extra-Wide Single Section Display Reach-In Freezer with Full-Height Glass Door

and hold operation

and included drain for efficient commercial use

Each oven includes 3-position rack guides and one oven rack for flexible setup

Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Griddle, and 2 Standard Ovens Sanitizing Stations 10 x 14 x 10-InchSouthbend Ultimate 60 Inch Gas Restaurant Range with 5 Burners, 24 Inch Griddle, and 2 Standard Ovens Backriser With Hi Shelf, Stainless Steel Exterior, 317,000 BTU Built for busy commercial kitchens, this versatile range combines five burners, a 24 inch griddle, and two standard ovens in one durable floor model. 5 burner top with three front non clog burners and two rear Pyromax burners 24 inch griddle adds flat top cooking flexibility for breakfast