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Imperial Pro Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler and 2 Convection Ovens Ice Machine Bins Dry-operation design is intended to

$9976.50

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Dry-operation design is intended to hold pre-cooked foods

8" wall-mount base and wall bracket support a stable wall-mounted installation

Secure valuable inventory in a mobile open-wire cage that keeps contents visible

Green epoxy antimicrobial finish helps resist corrosion in commercial environments

24-inch work surface height

Imperial Pro Series 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Griddle/Broiler and 2 Convection Ovens Ice Machine Bins Dry-operation design is intended toImperial Pro Series 60 Inch Gas Restaurant Range with 6 Open Burners, 24 Inch Griddle Broiler and 2 Convection Ovens Manual Controls, Stainless Steel, 292,000 BTU Built for high volume commercial kitchens, this all in one gas range combines six burners, a 24 inch griddle broiler, and dual convection ovens in one 60 inch footprint. 60 inch gas restaurant range built for versatile cooking in busy commercial kitchens. Six open burners include pilot

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