John Boos E-Series 1-Compartment Stainless Steel Sink with Left Drainboard — 18 in x 18 in Bowl, 12 in Deep (38.5 in Overall Width) Fryer Configurations 18-gauge 430 stainless steel body

18-gauge 430 stainless steel body with TIG-welded construction for rigidity

This slimline waterless hot well keeps food hot in a space-saving drop-in design with digital controls and no drain required

Splash-mount faucet holes on 8" centers and 3-1/2" die-stamped drain openings help simplify installation

and inventory with a heavy-duty stationary shelving unit that combines 10 shelves and 36 clear bins for high-visibility storage

17-inch wide even-heat hot top delivers a consistent cooking surface in a compact footprint

John Boos E-Series 1-Compartment Stainless Steel Sink with Left Drainboard — 18 in x 18 in Bowl, 12 in Deep (38.5 in Overall Width) Fryer Configurations 18-gauge 430 stainless steel bodyJohn Boos E Series 1 Compartment Stainless Steel Sink with Left Drainboard 18 in x 18 in Bowl, 12 in Deep (38. 5 in Overall Width) 18 Gauge 300 Series Stainless Steel Top Galvanized Legs 9 3 4 in Boxed Backsplash Commercial grade 18 gauge 300 series stainless steel sink with left hand drainboard, 12 in deep bowl, and NSF CSA sanitation certifications for reliable kitchen performance. 18 gauge Type 300 stainless steel top with #4 satin finish for