US$ 129.50
Ragnaie, Brunello di Montalcino Fornace Vintage:2013 the tannins are refined and
$595.00
Description
the tannins are refined and fine-grained
is illuminating
it's an intense
This is lovely and a wine that could be approached after only 4 to 5 years of cellaring yet reward 12 to 15
The prominent tannins are quite firm but not hard and this finishes with good punch and a mouth coating
Ragnaie, Brunello di Montalcino Fornace Vintage:2013 the tannins are refined andAn opulent style, offering cherry, plum and salty soy elements. The vibrant structure gives way to the dense, dusty tannins on the prolonged finish. Best from 2022 through 2036. 375 cases made, 50 cases imported. BS
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